Technical Specifications
Type of oven/heating system:
- 3 Operating methods: Full-surface grill/broiler, Max Rotisserie, Gas bottom heating
- Grill heating element: Electric 1.8 KW
- Oven Capacity 60 l
Design:
- Oven burner with Knob ignition
- Full glass inner door: Triple glass door
Cleaning:
- Cleaning system: Side
Comfort:
- Oven light
- Thermo-electric
- Yes
Accessory:
- 1 x enamel baking tray, 1 x nozzle set for natural gas, 1 x grid
Technical Info:
- Liquigas G30,31 28-30/37 mbar
- NG H/E 20mbar, E+ 20/25mbar
- Length of mains cable: 115 cm
- Nominal voltage: 220 – 240 V
- Total connected load electric: 1.9 KW
